Background
I have a Master's in Clinical Nutrition from NYU, am a NYS Certified Dietitian, am a Certified GAPStm Practitioner (healing based on gut health), Certified EBT Educator and trained in many alternative modalities such as herbs.
I like to empower my patients to take control of their health through a whole foods approach. I am not a big fan of using supplements but instead feel that natural foods can have healing properties. Food is the one thing in our world now where we can make choices to improve our health and that of the planet.
I have worked with all age groups from pregnancy to the elderly and with various diagnoses from diabetes to cancer to GI disorders with a speciality in celiac disease. I like an individualized approach to health because we are all unique.
Availability
Approach
"I am a Registered Dietitian and Certified GAPStm Practitioner with over 25 years experience. I have extensive experience working in a variety of private settings as well as in the clinical realm. I also trained in other alternative modalities such as herbs and flower essences. My approach is a whole foods model that is individualized for each patient. I am passionate about empowering patients to have more control over their health. I love foraging, cooking and fermenting anything I can find."
Specialties
Modalities
Insurance accepted
Aetna, Cigna, Golden Rule, Optum, Oxford, Select Health, United Healthcare, United Medical Resources (UMR)
Seeing clients in
AK, AZ, CA, CO, CT, HI, ID, IN, MA, MI, NH, NJ, NY, OK, OR, PA, TX, UT, VT, VA, WA, WV, WI, WY
