Katy Spencer is a registered dietitian with an integrative focus in holistic nutrition and nontoxic living. She lives in Pensacola, FL with her husband and three children.
Prior to starting Simply Spencer Nutrition, Katy worked in the clinical field of nutrition for those in the inpatient oncology setting. Katy has since transitioned her practice towards health through a holistic lens. Her approach to nutrition supports a balanced approach to pregnancy and postpartum health, weight loss, hormone balance, and digestive health to name a few examples.
Katy received her Bachelor’s of Science from Auburn University’s Nutrition & Dietetics program, and went on to complete her post-graduate dietetic internship at Winthrop University in South Carolina. She has found her work as a holistic dietitian nutritionist to be the most rewarding of her career thus far.
Aetna, Anthem, Blue Cross Blue Shield, Blue Care Network, Blue Cross, Blue Shield, Carefirst, Cigna, Empire, Florida Blue, Golden Rule, Highmark, Horizon, Independence Blue Cross, Optum, Oxford, Regence Blue Cross Blue Shield, United Healthcare, United Medical Resources (UMR)
AK, AZ, CA, CO, CT, FL, HI, ID, IL, IN, MA, MI, NH, NJ, NY, OK, OR, PA, TX, UT, VT, VA, WA, WV, WI, WY