Meagan Currell, RD

I'm a registered dietitian with 4+ years of experience helping people reach their nutrition goals. After completing a competitive dietetic internship at Massachusetts General Hospital, I spent 3 years working within a Harvard-affiliated hospital system, supporting patients with heart disease, cancer, and diabetes. More recently, I worked at a virtual telemedicine company focused on weight management, where I helped patients succeed with their weight loss goals and improve relationship to food. I have a Bachelor's degree in Psychology from St Lawrence University, and a Master's degree in Nutrition from Bastyr University. Outside of work, I run a food blog, @nutrition_by_meagan, where I share easy, approachable plant-based recipes (because eating healthy should be delicious). And if you're wondering, my favorite food is avocado - I put it on literally everything! When we work together, you can expect a supportive and non-judgmental space where we can focus on what works best for you. I'm here to help you feel confident, empowered, and excited about your health journey.

​