Amanda Hessinger, RD

With a background in nutrition science and seven years of clinical experience, I’ve had the privilege of working with diverse populations with varying needs. From athletes seeking to optimize performance, to individuals managing chronic conditions like diabetes and hypertension, to parents attempting to provide consistent and healthy meals in their homes. I hold a Bachelor of Science in Nutrition from LaSalle University, and I’m certified by the Commission on Dietetic Registration and the state of Maryland to practice as a dietitian. My expertise lies in creating personalized nutrition plans that are sustainable, practical, and tailored to each person’s unique needs.