Danielle Portuondo, RD

Danielle Portuondo is a Registered Dietitian Nutritionist with extensive experience in clinical and community nutrition. She has worked across diverse settings, including acute care, outpatient services, pediatrics, geriatrics, and corporate wellness, bringing a well-rounded approach to nutrition counseling and education. Her expertise spans one-on-one counseling, group classes, cooking demonstrations, workshops, and program development, allowing her to make a meaningful impact on individuals and communities alike.

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Danielle is passionate about helping people reconnect with their bodies through food, recognizing that nutrition is a deeply personal journey rather than a one-size-fits-all approach. She has led engaging corporate wellness initiatives, developed nutrition programs for afterschool programs, facilitated diabetes education groups, and supported individuals managing chronic illnesses. Through her work, she strives to create a supportive space where individuals can cultivate a balanced, sustainable relationship with food—one that empowers them to nourish both body and mind.