Background
Imagine feeling confident and empowered in your food choices while embracing a lifestyle that supports both your health and happiness—that’s what I strive to help you achieve.
When you work with me, you’ll gain clear, achievable goals and personalized strategies tailored to your lifestyle. My approach is kind, motivating, and realistic, focusing on small, sustainable changes without rigid diets or sacrificing life’s joys. I believe food should enhance our lives, not dominate them, recognizing that health is just one of many reasons we eat. Life is meant to be lived, and food plays a meaningful role in that journey.
I hold a Master of Science degree and completed my Dietetic Internship at Loyola University Chicago. As a Registered Dietitian and Certified Diabetes Care and Education Specialist with four years of clinical experience, I focus on healthy eating and chronic disease prevention and management. I also specialize in nutrition for organ transplants and movement disorders, including Parkinson’s disease.
On a personal note, I enjoy exploring new recipes, particularly vegetarian ones, baking, and cheering on the Buffalo Bills.
Specialties
Modalities
Insurance accepted
Aetna, Anthem, Blue Cross Blue Shield, Blue Care Network, Blue Cross, Blue Shield, Carefirst, Cigna, Empire, Golden Rule, Highmark, Horizon, Independence Blue Cross, Regence Blue Cross Blue Shield, Oxford, United Healthcare, United Medical Resources (UMR)
Seeing clients in
AK, AZ, CA, CO, CT, HI, ID, IL, IN, MA, MI, NH, NJ, NY, OK, OR, PA, TX, UT, VT, VA, WA, WV, WI, WY