Pamela Morrison, RD

Welcome! I’m Pam, a dedicated dietitian with nearly 10 years of experience.

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My journey in nutrition began with both a Bachelor's and Master's in Nutrition, followed by a pivotal role on the oncology floor of a hospital. During that time, I honed my skills in providing compassionate care in challenging environments—a strength that carried me to the top of my department. My life took an unexpected turn when I was diagnosed with cancer at 26, giving me a profound perspective on the healthcare system from the patient’s side. This experience reshaped my mission and deepened my commitment to helping others.

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After becoming board-certified in Oncology Nutrition, I relocated across the country and founded my own practice, focusing predominantly on young cancer patients like myself. This work resonates with me more than anything I’ve done before; it’s not just a job, it’s my purpose. I’m known for my empathy, compassion, and realistic, individualized care that spans various specialties, including women’s health, gut health, plant-based nutrition, and more. Yet, my true passion lies in cancer nutrition.

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I feel incredibly fortunate to have found my calling early in life, guiding clients toward better health through food, joyful movement, and self-compassion. I tackle tough topics with a light-hearted determination, and no situation is too difficult for me to navigate. I excel at helping clients understand what’s happening in their bodies, empowering them to heal from within—whether it’s managing hormonal imbalances, gut issues, or other health challenges.

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Let’s embark on this journey together. I’m here to support you every step of the way.