Tafauria Williams, RD

A dedicated Public Health Nutritionist and dynamic advocate for preventative health. Attended South Carolina State earning a Bachelor of Science in Nutrition and food management. Her Passion for nutrition led her to Howard University, where she furthered her expertise and become a Registered Dietitian. Most Recently, she completed her Masters of Public Health from Morgan University. Her work focuses on guiding individuals towards healthier lifestyle choices, from  practical tips on couponing to innovate recipe adjustments. As a Registered Dietitian, she possesses extensive knowledge in Medical Nutrition Therapy, addressing a wide range of medical conditions. In her personal life, Tafauria enjoys spending quality time with her two sons, traveling, and event planning. She is also an enthusiastic about Food and all aspects of health and wealth integrating her personal and professional expertise.